wait...you mean that's not a steak? I was about to ask if you had pics of the spinach dip, the berries and schlag...
p.s.
whenver I clay I keep a small tray or bowl of warm water with some Optimum No Rinse.
When the surface gets caked i rub it off in the bowl and then I fold the clay.
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BORN: March 2000 - FINLAND
IMS#1 REPLACED: April 2010 - NEW JERSEY -- LNE DUAL ROW
Last edited by Perfectlap; 05-08-2007 at 08:33 AM.
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