Ringing in the New Year
 

Thanks to a fellow forum member we at the Coreseller abode will be ringing in the New Year in a traditional and tasty manner. Pork Roast in Crock Pot, shred then adorn with hot for me please........

http://i46.photobucket.com/albums/f1...ps01d8b005.jpg

Our New Year's Eve tradition:

Filet mignon - Prime (restaurant quality)
Potatoes Dauphinoise (back in the day the great chefs named their creations for their girlfriend/mistress)
Fresh veggies (whatever the missus has in mind, she's good at that)
Her most excellent salad (and a great homemade dressing to boot)
A fine claret

We never last until the ball drops down, but that's OK, we make up for it in the morning. ;)

TO

A shipment of Tucks pads are on the way. :p

Pork Roast is still in the crockpot JD, Gonna have some good eats later today!!!!

Well, the wifey and 3 kids just finished the first dinner of 2014 with a taste test; Pulled Pork Barbeque that was cooked for over 30 hours. The 3 sauces used each applied in 3 different bowls during cooking; Montgomery Inn, Jack Daniels and Chubbys (Medium). It was unanimous; Chubbys.

Thanks for the sauce JD, we now know what we will be buying from here on out. To everyone else, Have a Great 2014 and may your Porsche drives be ever rewarding!!!!!!!

:cheers::cheers::cheers::cheers::cheers::cheers: